Easiest Way to Make Tasty Whole wheat marble cake

Whole wheat marble cake.

Whole wheat marble cake You can cook Whole wheat marble cake using 10 ingredients and 1 steps. Here is how you cook it.

Ingredients of Whole wheat marble cake

  1. It’s 1 cup of whole wheat flour.
  2. Prepare 1/4 cup of any flour (white/tapioca/glutinous).
  3. It’s 1/2 cup of milk.
  4. You need 3/4 cup of sugar.
  5. It’s 1 of egg.
  6. You need 1 tsp of vanilla extract.
  7. You need 1/4 cup of + 3 tbsp fat (butter/oil).
  8. It’s 1/2 tsp of baking soda.
  9. You need 2 tbsp of cocoa powder or some melted chocolate chips.
  10. You need 1/2 cup of + 2tbsp boiling water.

Whole wheat marble cake step by step

  1. Preheat oven to 180 deg C. Mix flour, baking soda and salt in a bowl. Cream oil and sugar in a large bowl. Add the egg and mix well. Add milk and vanilla and mix well. Add water and give a good stir. Add dry ingredients to wet ingredients and mix well. Pour half the batter in a greased baking pan. Take the remaining half of the batter in a separate bowl. Add cocoa powder to it and mix well. Spoon the cocoa batter in the baking pan, leaving some light colored spaces. Using a knife, swirl.

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