Easiest Way to Prepare Perfect Pound Cake

Pound Cake.

Pound Cake You can cook Pound Cake using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pound Cake

  1. You need 225 g of sugar (2.5 dl).
  2. Prepare 225 g of butter.
  3. Prepare 4 of large eggs.
  4. It’s 1 tsp of Vanilla extract.
  5. It’s 225 g of flour (3.75 dl).
  6. You need 1 tsp of salt.
  7. It’s 1,5 tbsp of baking powder.
  8. It’s 180 ml of sour cream/yogurt.

Pound Cake step by step

  1. Preheat the oven to 180 degree celcius..
  2. Mix together butter and sugar until it pale, approximately 8 minutes using electric mixer..
  3. Add egg one by one..
  4. Add Vanilla extract..
  5. On the other bowl, prepare the dry ingredients. Mix together flour, salt and baking powder..
  6. By continuing mix the batter, pour half of the flour and sour cream/yogurt..
  7. Pour the rest of the flour and mix until it well incorporated..
  8. Pour the batter into the cake tin and bake for 75-80 minutes..