Recipe: Yummy Chocolate x citrus banana swirl loaf with citrus glaze

Chocolate x citrus banana swirl loaf with citrus glaze. Banana bread gets a bit of a tropical makeover with the addition of coconut and a sweet, citrus glaze in this Citrus Glazed Coconut Banana Bread. And it's a good thing when you have a delicious loaf of coconut banana bread. Especially when you have been dealing with a temper.

Chocolate x citrus banana swirl loaf with citrus glaze This easy lemon glaze recipe is made with. All Reviews for Citrus Glazed Banana Squash. Citrus Glazed Banana Squash. this link is to an external site that may or may not meet accessibility guidelines. You can cook Chocolate x citrus banana swirl loaf with citrus glaze using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chocolate x citrus banana swirl loaf with citrus glaze

  1. You need 11/2 cup of flour.
  2. You need 1/4 cup of cocoa powder.
  3. It’s 1/2 cup of sugar.
  4. It’s 1 tsp of baking soda.
  5. Prepare 1/4 cup of milk.
  6. You need 1/2 cup of vegetable oil.
  7. You need 1/4 cup of orange & lemon juice.
  8. Prepare 1 tsp of orange zest.
  9. You need 1/2 tsp of lemon zest.
  10. Prepare 2 of eggs.
  11. You need 3 of big very ripe bananas or 4 medium size bananas.

This Easy Cinnamon Swirl Loaf is a perfect snack with a morning tea or coffee, and always a hit when your loved ones find a slice in their lunch box! This loaf is incredibly easy to make and the smell when this is baking is just wonderful, perfect with a nice cup of tea or glass of cold milk. All Reviews for Bacon with Citrus Glaze. Bacon with Citrus Glaze. this link is to an external site that may or may not meet accessibility guidelines.

Chocolate x citrus banana swirl loaf with citrus glaze instructions

  1. Prepare loaf pan or cake pan by greasing lightly with butter & dusting with flour. Sift flour & baking powder together, mix & set aside..
  2. Mash bananas till smooth, add oil, sugar & eggs, mix thoroughly till well incorporated..
  3. Add flour mixture to banana mixture, & mix till combined. Divide batter into two, add cocoa powder & milk to one part, & add orange/lemon zest & orange/lemon juice to the other part..
  4. Pour both batter simultaneously into a prepared loaf pan or cake pan, starting with the citrus batter. Bake for 45 minutes in a preheated oven or till a skewer inserted in the centre comes out clean..
  5. For the glaze, add 1/4 cup orange/lemon juice, 1/4tsp orange/lemon zest, & 3-4tbsp granulated sugar to a sauce pan, place on medium heat & allow sugar to dissolve completely. Leave it on heat till it starts to thicken & become syrupy, keep stirring to avoid burning, once it's syrupy remove from heat, poke holes on the loaf, & pour on the loaf while it's still hot/warm..

Chocolate and bananas are a match made in heaven, and I'm only ashamed that I never thought to try that myself. When adding a cinnamon swirl, I've found that virgin coconut oil works better than butter. That meant that, if I just used a dairy-free plain yogurt, this entire gluten free banana bread recipe. Grilled Honey Glazed Watermelon with Homemade Ice Cream. Banana Citrus Sorbet, Christmas Bananas Foster Rum Pudding, Banana And Citrus Muffins, etc.