Chocolate and banana Loaf. Cocoa powder and chocolate chips take this banana bread recipe to a whole new level. This easy quick bread is moist, tender, and a chocolate lovers dream! I use Dutch process cocoa because the chocolate flavor is so intense.
Whole wheat mini banana bread made with ripe bananas and chocolate chips are sure to leave a smile on anyone's face. This recipe combines classic flavours into one delicious chocolate banana loaf. It's a great way to use up over-ripe bananas and will be a hit with everyone. You can cook Chocolate and banana Loaf using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chocolate and banana Loaf
- It’s 420 g of All purpose flour.
- You need 130 g of unsaltened butter.
- It’s 125 g of white sugar.
- It’s 1 teaspoon of baking soda.
- You need 1/2 teaspoon of baking powder.
- It’s 125 g of milk flavour.
- You need 1/2 teaspoon of salt.
- You need 4 of large eggs.
- Prepare 2 teaspoon of vanilla flavour (liquid).
- You need 1 of hand full of chocolate chunk's (my home made chocolate).
- It’s 7 of ripe banana.
This bread is a combination of three of my favorite foods: bananas, chocolate, and peanut butter. Grease a loaf pan and sprinkle it with breadcrumbs, then turn the batter into the prepared pan. Test to see if it is done by inserting a needle, and when done take out of the oven. Double chocolate with cocoa and chocolate chips.
Chocolate and banana Loaf step by step
- Preheat oven,then greese ur baking pan with butter…
- Cream ur butter with sugar in a bowl with a spatula,but if u have a mixer it will do.
- Add the egg one after a ther and mix well.
- Then add ur vanilla flavour.
- Gradually fold in ur flour,baking powder and soda,salt..mix well,then add ur mashed bananas.
- Lastly,Add ur chocolate chips…and straight to ur pan…leave for 50mins.
- Your bread is ready..!!!.
Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. Delicious nuts and banana loaf cake. Loaf of banana-chocolate bread with chocolate cream. Banana, walnut and chocolate chip muffins. Perfect for teatime, this versatile cake is a great way of using up overripe bananas.