Easiest Way to Prepare Perfect Coconut banana loaf

Coconut banana loaf. This is the BEST coconut flour banana bread recipe! No oil or added sugar required, this bread is moist The resulting Coconut Flour Banana Bread is moist, without being gooey in the middle, and. How healthy are the main ingredients?

Coconut banana loaf In a medium bowl, whisk together the flour. Ingredients for Banana Coconut Loaf Recipe. Grease a loaf tin with some butter and dust with some flour. You can cook Coconut banana loaf using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Coconut banana loaf

  1. It’s 13/4 cups of flour.
  2. It’s 1/2 cup of sugar.
  3. You need 1 tsp of baking soda.
  4. You need 3 of medium very ripe bananas.
  5. You need 2 of eggs.
  6. It’s 1/2 cup of vegetable oil.
  7. It’s 1/4 cup of milk.
  8. It’s 1 cup of roasted groundnut.
  9. Prepare 1 cup of grated & dried coconut.

I had three very ripe bananas sitting in our fruit bowl, which meant it was banana bread time. Coconut Banana Bread is the perfect banana bread for coconut lovers. It is made with coconut oil It really is the ultimate coconut banana bread. The coconut flavor shines throughout the entire loaf.

Coconut banana loaf instructions

  1. Sift flour & baking soda, & set aside..
  2. Mash bananas thoroughly with a fork, add sugar, eggs, oil & milk, & mix till thoroughly combined..
  3. Add flour mixture to the banana mixture, & mix till combined. Add the groundnut & coconut lastly. & fold in till combined..
  4. Pour into prepared loaf tin & bake on medium heat for 30-45minutes, or till a toothpick/skewer inserted in the center comes out clean..

This is the perfect vegan cake/ loaf to present to friends and family over coffee or tea and the addition of flowers makes it one of the prettiest I've ever made to boot. Be the first to rate & review! Banana-Coconut Loaf. this link is to an external site that may or may not meet accessibility guidelines. Treat yourself to this super moist and truly scrumptious Coconut Banana Loaf (Bread) that has all the yummy notes of coconut, tangy lemons. This post may contain affiliate links.