Easiest Way to Make Tasty Lemon Pound Cake

Lemon Pound Cake.

You can have Lemon Pound Cake using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lemon Pound Cake

  1. Prepare 3 cup of sugar.
  2. Prepare 1 cup of margarine (room temp.).
  3. It’s 1/2 cup of shortening.
  4. Prepare 5 of eggs.
  5. Prepare 2 tsp of lemon flavoring.
  6. Prepare 3 cup of sifted plain flour.
  7. You need 1 cup of milk (room temp.).
  8. You need 1/2 tsp of baking powder.
  9. Prepare 2 tsp of vanilla flavoring.

Lemon Pound Cake instructions

  1. Cream margarine, sugar, and shortening..
  2. Add eggs one at a time beating thouroughly after each;.
  3. Add flour and milk alternately, having added baking powder to last part of flour-add vanilla and lemon flavorings..
  4. Grease and flour pan. Put in a cold oven and bake at °300 for 1 hour and 20 mins. (do not open oven until cake is done).

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