Recipe: Tasty Carrot Cake (Mark)

Carrot Cake (Mark).

You can cook Carrot Cake (Mark) using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Carrot Cake (Mark)

  1. Prepare 1 1/2 cup of oil.
  2. Prepare 2 cup of sugar.
  3. Prepare 3 of eggs beaten.
  4. It’s 2 cup of flour.
  5. Prepare 2 tsp of cinnamon.
  6. It’s 1 tsp of salt.
  7. It’s 2 tsp of vanilla.
  8. Prepare 2 cup of coconut.
  9. You need 2 cup of raw shredded carrots.
  10. Prepare 1 can of crushed pineapple small can.
  11. You need 1 cup of walnut.

Carrot Cake (Mark) instructions

  1. Preheat oven 350°F.
  2. bake 1 hour.
  3. Mix wet ingredients.
  4. Mix dry ingredients small bowl.
  5. Add dry ingredients to wet ingredients.
  6. Mixed together.
  7. pour into sprayed pan.

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