Old Fashioned Butter Cake.
You can cook Old Fashioned Butter Cake using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Old Fashioned Butter Cake
- You need 2 cup of all-purpose flour, sifted.
- Prepare 1 1/4 cup of sugar.
- It’s 1 tbsp of baking powder.
- Prepare 1 tsp of salt.
- You need 1/2 cup of butter, softened.
- You need 1 cup of milk.
- You need 1 tsp of vanilla extract.
- Prepare 2 of eggs.
Old Fashioned Butter Cake instructions
- Preheat oven to 350°. Grease and flour one 8 in. baking pan and set aside. I used a square pan..
- In a large bowl sift together the flour, sugar, baking powder and salt..
- Add butter, milk and vanilla. With mixer beat for two minutes, occasionally scraping down sides of bowl..
- Add eggs and beat for two more minutes..
- Pour batter into prepared pan(s), dividing equally if using two. Bake 30 to 35 minutes, or until toothpick comes out clean. Remove from oven..
- Cool in the pan for 10 minutes and then turn out to cooling rack, cool completely..
- Frost with your favorite frosting. I used the chocolate frosting on the back of the Hersey's cocoa can..