Carrot Cake.
You can have Carrot Cake using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Carrot Cake
- It’s of Mixing A:.
- It’s 2 cups of flour.
- It’s 2 cups of sugar.
- You need 2 of small spoon bicarbonate soda.
- You need 2 of small spoon bicarbonate.
- You need of Mixing B:.
- It’s 4 pcs of eggs.
- It’s 1 cup of oil.
- Prepare of Mixing C:.
- Prepare 4 cups of carrot,shredded.
- It’s 1 cup of crushed wallnuts.
Carrot Cake instructions
- Mix all ingredients of mixing A in a bowl..
- Then add egg one by one while still stiring,then add oil. Mix it well until you get the right mix of cake..
- Then put carrot and nut. Mix it again..
- Open the oven with the heat of 180°c while you still mixing the cake..
- In a baking,spray oil and little bit flour before put the mixing. Then out inside thw oven, 35-40 minutes..
- If finish,put the cake in a tray or plate put any kind of toppings. And i prefer to put TOffee caramel..