Recipe: Perfect Louisa's Cake

Louisa's Cake.

Louisa's Cake You can cook Louisa's Cake using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Louisa's Cake

  1. It’s 5 tbsp of Butter, at room temperature.
  2. It’s 150 grams of Sugar.
  3. Prepare 2 small of eggs.
  4. It’s 100 grams of Flour.
  5. Prepare 1 pinch of Salt.
  6. It’s 150 grams of Ricotta cheese, softened.
  7. It’s 1 of Zest of a lemon.
  8. You need 3/4 tbsp of Baking powder.
  9. You need 1/2 of Apple, peeled cored and grated (approximately 100 grams).

Louisa's Cake instructions

  1. Heat the oven at 400°F..
  2. Cream the butter and the sugar until smooth and fluffy.
  3. Add the eggs one after the other at a low speed..
  4. Cut the ricotta with a tablespoon and mix with the sugar and butter until smooth..
  5. Slowly add the flour, baking powder, salt and apple and fold with a spatula until just combined..
  6. Pour the batter in a pan and bake for 35 minutes or until the top is golden brown and the edges start to pull away from the pan..

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