Recipe: Delicious Dried fruit cake

Dried fruit cake. Bakers tend to have a list of 'must haves' they For me, I always like to make this Fruit Cake. I just love the combination of nuts and dried and candied. Most fruit cake recipes call for soaking the dried fruits in alcohol for several days to weeks.

Dried fruit cake Dried Fruit Cake. this link is to an external site that may or may not meet accessibility guidelines. Chock-full of crunchy nuts and moist dried fruit, this cake is a taste sensation. May we suggest a choice of apricots, plums, pears, or peaches? You can have Dried fruit cake using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Dried fruit cake

  1. You need 2 cup of sifted powder suger.
  2. It’s 1 cup of butter softened.
  3. Prepare 2 cup of flour.
  4. You need 2 tsp of baking powder.
  5. It’s 5 of eggs.
  6. You need 1 cup of small dried fruits.
  7. It’s 4 tsp of orang juice.
  8. You need 1 tsp of vanilla extract.
  9. You need 1 tsp of lemon zest.
  10. It’s 2 tbsp of flour.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. Last Minute Christmas Baking Fruitcake – Alcohol-Free, a kid-friendly cake that you can have the same day you bake it. How to make Christmas Dry Fruit Cake. This fruit cake recipe is adapted from an old magazine.

Dried fruit cake step by step

  1. soak dried fruit in the 2 tablespoon flour for one hour.
  2. graese and flour bundt pans.
  3. in a mixing bowl beat butter ,vanilla and suger for 5 minutes until creamy..
  4. add the eggs one at a time beating well after each..
  5. add flour ,baking powder and dried fruit and the lemon zest then beat for 2 minutes.
  6. pour the batter into the pan.
  7. heat the oven on a low temperature for 2 minutes and put thr pan.
  8. bake for about 45 _ 50 minutes on a low temperature.
  9. let cool in the pan 15 minutes before turning onto rack to cool completely.

Loaded with dried fruits steeped in rum and wine, richly flavored with aromatic spices, nicely balanced flavors, not too sweet and slightly dense. Fruit cake has not always been my absolute favourite, but since making this version I've become a Place the dried fruit, orange zest, walnuts, ginger, cinnamon and mixed spice in a bowl and add a. Chunky Dried Fruit Cake. this link is to an external site that may or may not meet accessibility guidelines. Fruit cakes made solely from dried fruit will keep for several weeks and up to a month; fruit cakes containing both dried and fresh fruit will go mouldy more quickly. Eggless Fruit Cake loaded with dried fruits, nuts and filled with the aroma of all the warm spices.