Rainbow Cake.
You can cook Rainbow Cake using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Rainbow Cake
- It’s 1/2 cup of oil.
- Prepare 1/2 cup of sugar.
- You need 1/2 tsp of Vanilla essence.
- Prepare 1 cup of milk.
- It’s 1/2 tsp of baking soda.
- Prepare 1 tsp of baking powder.
- Prepare 2 cup of maida.
- Prepare of For icing.
- Prepare 1 cup of whipping cream.
- You need of Sugar syrup.
- Prepare of Any food colour of our choice for design.
Rainbow Cake instructions
- First add oil and sugar mix them properly then add vanilla essence,maida,baking soda and baking powder mix them all properly.
- Then add milk to it and mix it for 5 mins.Then pre heat the cooker for 10 mins.Take the cake pot apply some oil on it then put the batter in it.
- Bake it fir 30-35 check it with using and toothpick..
- Now for icing with cream the cut parts of cake in two equal parts add sugar syrup on it and a layer of cream join both the layer and repeat the same.
- Fill the cream in piping bag with nozzle start icing add food colour to iceing for the diffrent colour then start doing the decoration.