Apple cakes.
You can cook Apple cakes using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Apple cakes
- Prepare 2 of eggs.
- You need 1/2 of cup/110g superfine caster sugar.
- It’s 1 cup of /110g self raising flour.
- Prepare 110 grams of butter, melted.
- Prepare 1 of apple,peeled and diced.
- Prepare 1 of icing sugar to decorate.
Apple cakes instructions
- Heat the oven to 350f/180c/gas4.Grease a 12 hole bun tin..
- whisk the eggs and sugar together in a bowl until light and fluffy..
- Gently fold in the flour and butter, followed by the Apple..
- pour the mixture into the bun tin and bake for 8-10 mins,until golden brown .Leave in the tins for 10mins and then place on a wire rack to cool..
- sift over the icing sugar just b4 serving..