Easiest Way to Make Appetizing Apple Cake for Family,afternoon tea. 🍰☕😄🍧

Apple Cake for Family,afternoon tea. 🍰☕😄🍧.

You can cook Apple Cake for Family,afternoon tea. 🍰☕😄🍧 using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Apple Cake for Family,afternoon tea. 🍰☕😄🍧

  1. Prepare 3-4 of apples, washed, peeled.
  2. It’s 1 cup (180 g) of all-purpose flour.
  3. It’s 2 tsp of baking powder.
  4. Prepare pinch of salt.
  5. You need 2/3 cup (150 g) of sugar.
  6. Prepare 2 of eggs.
  7. Prepare 1/2 cup (100 ml) of milk.
  8. You need 1 of lemon zest.
  9. It’s 1/3 cup (60 g) of oil.
  10. Prepare 1 tbs of Icing sugar to sprinkle on top cake.
  11. Prepare of Fresh double cream, whipped.
  12. Prepare of To grease a round baking tin 23cm (9inch),.
  13. Prepare of with oil or 1 tbs softened butter on base & sides tin, then.
  14. It’s of Sprinkle 1tbs flour then shake off any flour.

Apple Cake for Family,afternoon tea. 🍰☕😄🍧 instructions

  1. Preheat oven to a moderate temperature 170C (340F) degrees. Apples: in the kitchen basin wash the apples first with solution of 1 tsp of Bicarbonat Natrium or Soda Bicarbonat dissolved in warm water. Then put them into a big glass bowl and begin to peel the skins. Cut into 4 segments then cut each into half then to cut into 3 pieces..
  2. In a large bowl beat the sugar and eggs with hands then add lemon zest, oil and milk and mix with hand. In another small bowl sift the flour, baking powder & salt to avoid the lumps. Add the flour mixture into eggs mixture a little at a time and mix with a rubber spatula very well..
  3. Now put the apples pieces into flour mixture and gently mix all together with the rubber spatula. Grease a rounded baking tin with oil or softened butter on the base and sides tin, sprinkle with the flour, and then shake off any flour from the tin..
  4. Now put the apples mixture into the prepared baking tin&smooth top level with large cake spatula.Put into the preheated oven in a middle rack and bake for 30'. Test with a skewer inserted on top centre comes out clean.Remove.Let it cool in tin for 10'.Loosen the cake with a blade inserted along the inside edge to seperate the cake.Then lift out from the tin and flip over the cake on a wire to cool. Cake is now upside down.Place a serving plate,flip back, Sprinkle with Icing sugar on top cake..
  5. To serve on after lunch meal or afternoon tea: cut into a segment pieces with a dollop of whipped cream or with vanilla ice cream and a cup of coffee 🍰 🍨🍪☕.

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