Recipe: Yummy Chocolate Swiss Roll

Chocolate Swiss Roll.

Chocolate Swiss Roll You can cook Chocolate Swiss Roll using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chocolate Swiss Roll

  1. Prepare 5 of Eggs.
  2. It’s 1 cup of Flour.
  3. Prepare 2 tbsp of Cocoa powder.
  4. You need 1 cup of Sugar.
  5. It’s 1/4 tsp of Vanilla powder.

Chocolate Swiss Roll step by step

  1. Add eggs and sugar together in the mixer for 8 minutes approximately..
  2. Then add flour, cocoa powder and vanilla, and mix well..
  3. Then leave in the oven for 30 minutes approximately, or until you put a tooth pick in it and it comes out clean..
  4. Then roll it using baking sheet on top of the cake., leave it rolled for some time..
  5. Unroll it, and add your filling, roll it again..

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