Recipe: Yummy Swiss roll

Swiss roll. A Swiss roll, jelly roll, roll cake, or cream roll, or Swiss log, is a type of sponge cake roll filled with whipped cream, jam, or icing. The origins of the term are unclear. How to Assemble Swiss Roll Cake.

Dude that Swiss Roll last night really hit the spot after a night of getting schwasty. I was back at the bar minutes later! Swiss roll is made by rolling a thin sheet of sponge cake spread with jam into a log shape. You can cook Swiss roll using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Swiss roll

  1. You need of Sponge.
  2. Prepare 3 of eggs.
  3. It’s 75 grams of caster sugar.
  4. Prepare 75 grams of self raising flour.
  5. It’s 1 dash of vanilla essence.
  6. It’s of Filling.
  7. You need 1 small of pot of jelly or jam.

The French Bûche de Noël, a Swiss roll covered in rich chocolate frosting and made to resemble a tree. Everyone likes cakes and cream rolls but when it comes to a thin Italian sponge rolled up to heavenly deliciousness with a thick fluffy layer of whipped cream and berries; its heaven on earth.. Roll With Fillings Recipes on Yummly Swiss Chocolate Cake Roll, Stuffed Swiss Chard Rolls, Raspberry Swiss Roll.

Swiss roll instructions

  1. line and grease a Swiss roll tin.
  2. pre heat oven to gas mark6.
  3. put eggs and sugar in a bowl.
  4. mix in Kenwood until thick and fluffy.
  5. gently fold in flour.
  6. spread on tin and cook.
  7. check after 7 mins, don't over cook.
  8. cool briefly then lay on a sheet of baking paper dusted with sugar.
  9. trim off edges and spread with jam.
  10. roll carefully using the sugared baking sheet.

Swiss Roll with Chocolate Filling (DF, GF)Nomilktodaydairy-freerecipes. Fluffy sponge cake rolled up with fresh matcha cream in the middle, this Matcha Swiss Roll will be an instant favorite this holiday season! This chocolate swiss roll is fudgy, decadent and filled with delicious marshmallow frosting. If you love swiss roll snack cakes – then you're going to love this fudgy chocolate cake roll. Swiss rolls are a classic dessert and they're much easier to make than most people expect!