Recipe: Tasty Kerry's Strawberry Cream Vanilla Cake

Kerry's Strawberry Cream Vanilla Cake.

Kerry's Strawberry Cream Vanilla Cake You can cook Kerry's Strawberry Cream Vanilla Cake using 10 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Kerry's Strawberry Cream Vanilla Cake

  1. Prepare 2 cup of sugar.
  2. It’s 4 of eggs.
  3. It’s 2 1/2 cup of all purpose flour.
  4. You need 1 cup of milk.
  5. Prepare 3/4 cup of vegetable oil.
  6. You need 2 1/4 tsp of baking powder1 teaspoon Vanilla Essence.
  7. You need 1 of Cream filling.
  8. Prepare 500 of mls fresh cream.
  9. Prepare 1/4 cup of strawberry jam.
  10. It’s 500 of mls fresh cream.

Kerry's Strawberry Cream Vanilla Cake instructions

  1. Preheat oven to 180^C.
  2. Line 2 x round baking trays (30cm).
  3. In a large mixing bowl beat sugar and eggs until slightly thickened.
  4. dd sifted flour, milk, oil, baking power and vanilla essence. Beat for another minute. Just until batter is smooth and creamy. Don't overbeat.
  5. Pour batter into prepared pans.
  6. Bake for 30-40 mins or until tops are golden brown.
  7. Allow to cool completly.
  8. Just until batter is smooth and creamy.
  9. For frosting.
  10. Beat 500ml cream with the strawberry jam until thick and forms peaks.
  11. Smooth this between the two cakes (which by now should be cool. If the cake has not cooled down properly the cream will melt.
  12. spread a thin layer of strawberry jam on top cake.
  13. beat remaining cream until thick and forms peaks.
  14. Frost whole cake with cream.
  15. decorate as you wish.

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