Recipe: Perfect Swiss roll tutti frutti cookies

Swiss roll tutti frutti cookies. We have a carved a niche amongst the leading names in the industry, engaged in manufacturing and supplying of cream roll in Delhi, Delhi, India. In a mixing bowl, beat butter (soft at room temperature) until smooth. Tutti frutti cookies have a special place in my heart.

Swiss roll tutti frutti cookies My kids enjoy eating and making these cookies with me. It's a fun way to involve young kids in the. Tutti Frutti are candied dried papaya which are very popular in India. You can cook Swiss roll tutti frutti cookies using 8 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Swiss roll tutti frutti cookies

  1. Prepare 2 cup of maida.
  2. It’s 1 cup of powder sugar.
  3. It’s 1/4 cup of melted butter.
  4. You need 1/2 cup of tutti-frutti.
  5. Prepare 1/2 tsp of Elaichi powder.
  6. It’s 3 tsp of cocoa powder.
  7. It’s 1 tbsp of baking powder.
  8. It’s as needed of Milk for making dough.

I already have an ice cream and cookie recipe using them. They are usually colored red and green and used in a lot of baked goods back home. This eggless tutti frutti cake has been my favorite ever since I was a kid. Tutti Frutti cookies are amazing tea time snack – shortcrust cookies mixed with tutti frutti.

Swiss roll tutti frutti cookies instructions

  1. Seave the maida and baking powder, keep aside.
  2. Take a mixing bowl add butter and sugar mix together till light and fluffy.
  3. Then pour seave maida Elaichi powder, milk and make a soft dough.
  4. If the dough seems hard then u can add little milk.
  5. Now divide the dough into two parts.
  6. Mix cocoa powder in one part and left one part white,.
  7. In white part mix tutti-frutti.
  8. Now roll the dough separately like roti.
  9. Set them one by one.
  10. Roll it tightly like a log, warp it and keep it in fridge for 1 hour or till set.
  11. Grease a baking tray and cut slices of the log and set it in baking tray, bake it in a preheated oven at 180 degree c for 20 to 25 minutes till golden brown,.
  12. Now cool it and keep in a air tight container.

Take rolling pin roll the dough into thin sheet, cut them into square shape and arrange the cookies on the tray. Tutti frutti cookies are popular cookies in Indian bakeries. These are crumbly an d crispy butter cookies studded with colorful tutti frutti. You can very easily make these cookies at home with this recipe. They taste just like popular Karachi bakery tutti frutti cookies.