Madeira Cake.
You can have Madeira Cake using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Madeira Cake
- Prepare 1 kg of butter.
- You need 2 cups of sugar.
- It’s 15 of eggs.
- Prepare 8 cups of flour.
- It’s 1 tbsp of baking powder.
- You need 1 tbsp of vanilla flavor.
- You need 1 tbsp of cinnamon powder.
- Prepare of Browning.
Madeira Cake step by step
- Cream butter and sugar until fluffy and creamy. Add the eggs and continue mixing gently, pour the flour in a bowl, add the baking powder, and cinnamon powder and add gently to the wet mixture. Mix until all ingredients are fully combined. Add your desired flavour..
- Separate little portion of the cake mixture in a bowl and add the browning. Grease your pack with butter and dust with little flour, pour in the plain mixture, add the browned portion and bake until a toothpick inserted in the middle comes out clean..
- Your Madeira cake is ready! Enjoy!.