Easiest Way to Make Tasty Chocolate Cream Roll

Chocolate Cream Roll.

Chocolate Cream Roll You can have Chocolate Cream Roll using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chocolate Cream Roll

  1. Prepare 6 pc of chocolate Oreo biscuits.
  2. You need 10 pieces of Brittania.
  3. Prepare As needed of Marie tea biscuits.
  4. You need 1 tbsp of cocoa powder.
  5. It’s 2 tsp of melted butter.
  6. Prepare 2 tbsp of honey.
  7. It’s 3 tbsp of Amul cream.
  8. You need 2 tbsp of milk (at room temperature) if required.

Chocolate Cream Roll step by step

  1. Grind cracked biscuits in a dry grinder to make a fine powder. In a mixing bowl take the biscuit powder. Add butter, honey and milk to make a soft dough. Keep for 15 minutes. Take an 8" of butter paper. Grease it. Make a square of chocolate dough. With the help of roll pin roll longitudinally which should be neither thick not so thin. Spread the beaten cream evenly on the chocolate roll. Then start rollin on the butter paper..
  2. Keep in refrigerator for 3 hours. Then cut into pieces and serve immediately. Thanks.

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