carla's chocolate biscuit cake. A cake made of British cookies and dark chocolate will be Prince William's groom's cake. It has been revealed that the Groom's Cake was the simple Chocolate Biscuit Cake, which is Prince William's favorite. Today, I am going to show you how to make it based on a recipe from the book 'Eating Royally' authored by Darren McGrady, who used to be the private chef of Lady Diana.
Here we are presenting a simple chocolate biscuit. This chocolate biscuit cake can be made ahead and stored in a freezer. You could slice it, wrap it individually and keep in a zip-lock bag. You can have carla's chocolate biscuit cake using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of carla's chocolate biscuit cake
- You need 200 grams of butter.
- You need 1 of nestle milk big size ( better to get zero fat ).
- You need 4 tbsp of cocoa powder.
- Prepare 2 of paquets biscuit.
- You need 1 of almond for decoration.
E very time you crave a slice you simply take it out from the freezer and wait a while until it is defrosted. My Chocolate Biscuit Cake makes a delicious and thoughtful edible gift you can create and give for Christmastime or anytime you'd like. It's a no-bake, Sweet Chocolate Biscuit Cake with rich chocolate, cookies, nuts & fruit, that's made to look like a salami—no meat here, I promise. Of all the biscuit cakes I ever made this one is by far and away the favourite and it is 'suitable' for adults and children alike!
carla's chocolate biscuit cake step by step
- place butter in pan ,once melted, put nestle for 2 mns, and add the cocoa powder. turn off fire..
- in a bowl, place the biscuits after making them small pieces..
- mix all ingredients together and decorate it with almonds, place in fridge..
Pour the chocolate and biscuit mixture into the lined cake tin, gently press down to ensure the chocolate is holding firm. Jam-packed full of biscuits, chocolate, Malteasers and cherries, this makes the ultimate birthday cake. Melt the butter, syrup and chocolate in a pan over a low heat. Stir to make sure all the ingredients are well mixed together. Our chocolate biscuit cake couldn't be easier thanks to its no-bake method.
