Recipe: Perfect Orange marmalade swiss roll

Orange marmalade swiss roll.

Orange marmalade swiss roll You can have Orange marmalade swiss roll using 9 ingredients and 12 steps. Here is how you cook it.

Ingredients of Orange marmalade swiss roll

  1. It’s 1.5 cup of all purpose flour.
  2. Prepare 1/2 cup of milkpowder.
  3. Prepare 1 cup of milk.
  4. It’s 1 tsp of baking powder.
  5. Prepare 1/2 tsp of baking soda.
  6. Prepare 1 cup of orange squash/marmalade.
  7. You need 2 tsp of choco chips.
  8. Prepare 100 gms/ 1/2 cup of butter.
  9. You need 2 drops of orange colour.

Orange marmalade swiss roll step by step

  1. Beat the butter and sugar till fluffy then add baking powder..
  2. Now soda,milk powder and mix them..
  3. Add oranges marmalade and milk now beat till smooth texture..
  4. Now add flour and mix gently..
  5. Add orange food colour and mix..
  6. Grease the butter paper now sprinkle the chocolate chips and sugar sprinkles.and bake for 5 minutes..
  7. Transfer the batter in tray and bake it for 30 minutes in 180℃..
  8. Now remove the butter paper and cut the hard area and edges..
  9. Now take cream,cream cheese and orange marmalade and beat nicely till fluffy..
  10. Pour in the cake equally.Add more orange marmalade..
  11. Roll over the cake with aluminum foil and put in the fridge for 2 hrs,then cut in sizes..
  12. Enjoy the swiss roll..

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