Happy Biscuit Cake Recipe. Biscuit cake which is very easy to make with very few Ingredients, and u don't need oven or microwave to bake it, we going to make this biscuit cake in. Biscuit cake is one of the easiest and yummy cake one can make. This no bake biscuit cake has chocolate in it and tastes too good.
This chocolate biscuit cake can be made ahead and stored in a freezer. You could slice it, wrap it individually and keep in a zip-lock bag. ** Happy Foods Tube is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to. Biscuit Cake RecipeSimplest yogurt sponge cake, or as we call it in Armenia. You can cook Happy Biscuit Cake Recipe using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Happy Biscuit Cake Recipe
- It’s 6 packets of Happy Biscuits.
- You need 1 1/2 cup of boiled milk.
- It’s 2 tbsp of sugar.
- It’s 1/2 tsp of baking powder.
- You need For of chocolate sauce:.
- Prepare 150 ml of boiled milk.
- Prepare 3 packets of boast powder (Rs.5 each).
Also, be sure to subscribe to my YouTube channel in English and Youtube in Armenian to be updated on my. How to make chocolate biscuit cake recipe by chef Rachel Allen. Sweeten your birthday and wedding parties with easy and special cake recipe at KFoods.com. Chocolate Biscuit Cake recipe is one of the most favorite dishes loved by both children and elders.
Happy Biscuit Cake Recipe instructions
- Add salt into the cooker and put a wire rack or a bowl. Preheat the cooker for 10 minutes without the whistle on a medium flame..
- Add happy biscuits and sugar in a blender and grind them finely..
- Take a mixing bowl and add grinded biscuits and baking powder. Then add milk little by little till the batter looks smooth..
- Grease a baking pan or a flat pan with oil and line it with a parchment. After greasing with oil, you can also dust it with maida instead of parchment. And pour batter into the pan..
- Carefully place this pan in the cooker on top of the wire rack or a stand. Close the cooker and cook the cake for 40 minutes..
- For chocolate sauce, add milk and boast powder in a separate bowl and boil it for 10 minutes, keep stirring. Once the sauce becomes think syrup, turn the gas off and allow it to cool..
- Once done cooking, carefully remove the cake and let it cool completely before unmolding. Then unmould the cake and spread chocolate sauce on the cake. Ready to cut and eat..
Here we are presenting a simple chocolate. I am so happy to see this recipe. I too looked all over the web for it. I remember going to the parlour to. This straightforward chocolate biscuit cake recipe is the perfect delicious treat to share with all your guests for afternoon tea!
