Easiest Way to Cook Tasty Mini Swiss Rolls

Mini Swiss Rolls.

Mini Swiss Rolls You can have Mini Swiss Rolls using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Mini Swiss Rolls

  1. You need 65 g of flour.
  2. Prepare 65 g of sugar.
  3. Prepare 2 of eggs.
  4. It’s 1/2 tsp of baking powder.
  5. Prepare 1 1/2 tbsp of hot water.
  6. You need of Food colour.
  7. You need of Icing sugar.
  8. It’s of Butter.

Mini Swiss Rolls instructions

  1. In a double boiler whisk eggs and sugar until frosty. Add your baking powder to flour and mix and gentle add in batches to the egg mixture. Use a spatula and combine..
  2. Pour ona baking sheet already brushed with butter and spread well. Bake for 10 mins. Roll and allow to cool before spreading any butter cream and chill before cutting..

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