Easiest Way to Make Tasty No bake Swiss Roll

No bake Swiss Roll.

No bake Swiss Roll You can cook No bake Swiss Roll using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of No bake Swiss Roll

  1. It’s 10-12 of Marie biscuit (grind it in fine powder).
  2. It’s 3 tablespoon of Dry coconut (grated).
  3. You need 2 tablespoon of Condensed milk.
  4. It’s 2 tablespoon of Cocoa powder.
  5. Prepare 1 1/2 tablespoon of Sugar syrup.
  6. It’s 2 tablespoon of Butter.
  7. You need 1-2 tablespoon of Milk (or as per need).

No bake Swiss Roll step by step

  1. In a bowl, combine Marie biscuit powder, butter, sugar syrup mix then well..
  2. Then add cocoa powder in it, mix and by adding milk make soft dough of it..
  3. Now in another bowl, combine grated coconut, butter and condensed milk and mix it well..
  4. Now grease aluminium foil, put prepared dough on it and make big chapati of it..
  5. Now spread prepared stuffing over it and with the help of aluminium foil tightly roll the mixture spreader chapati like a cylinder..
  6. Keep it in fridge for 3-4 hours and allow it set..
  7. Then take it out of the fridge and cut it like discs..
  8. Your no bake swiss roll is ready..

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