Parle G chocolate swiss roll.
You can cook Parle G chocolate swiss roll using 5 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Parle G chocolate swiss roll
- It’s 2 packet of parle g biscuit.
- It’s 3,4 tsp of coconut powder.
- It’s 2 tsp of chocolate syrup.
- You need of Foil paper.
- You need 2,3 of cardamom powder.
Parle G chocolate swiss roll instructions
- Blend the biscuit in a mixture jar.
- Crumbs biscuit in a bowl and add the chocolate syrup and 1 tsp butter make a smooth dough…
- Now make a chapati with the help of roller…
- Add coconut powder, 1tsp butter mix it…
- Add sprinkle coconut powder on whole chapati…
- Now make roll and now cover with foil paper and band it tight with soft hand….
- Now put into a refrigerator at 4,5 hours…
- After the remove foil paper and cut into small shape..serve it swiss roll.