Recipe: Perfect Carrot Cake

Carrot Cake.

Carrot Cake You can cook Carrot Cake using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Carrot Cake

  1. It’s 275 g of Flour.
  2. You need 300 g of carrot.
  3. It’s 150 g of Sugar.
  4. It’s 150 ml of VegetableOil.
  5. You need 4 of eggs.
  6. Prepare 1 tsp of vanilla extract.
  7. It’s 1 tsp of Bicarbonate.
  8. Prepare 3 tsp of Baking powder.
  9. Prepare 1 tsp of Cinnamon.

Carrot Cake step by step

  1. Pre-heat your oven and grease the baking tin..
  2. Mix Eggs and sugar untill fluffy..
  3. Add oil little by little into the mixture.
  4. Add in the grated carrots..
  5. Mix all the dry ingredients into the flour,sieve into the mixture and fold in..

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