Easiest Way to Make Appetizing Chocolate Coconut Swiss Roll

Chocolate Coconut Swiss Roll. This almond coconut swiss roll is such an easy recipe to make and is so beautiful when served. Sponge cake roll with a chocolate spread, a light cream and topped with toasted almonds and coconut flakes. Chocolate Swiss roll is a bit tricky.

Chocolate Coconut Swiss Roll This Vegan Chocolate Swiss Roll is by far one of the best desserts I have created in a while! With a crunchy chocolate shell on the outside, a soft chocolate dough beneath and a creamy coconut filling, it makes the perfect combination for a heavenly treat! I must admit, I got totally surprised when. You can cook Chocolate Coconut Swiss Roll using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate Coconut Swiss Roll

  1. It’s 200g of Marie Biscuits.
  2. Prepare 4tsp of Chocolate sauce.
  3. Prepare half tsp of Coffee powder.
  4. Prepare 2tsp of cocoa powder.
  5. It’s 2tsp of Melted butter.
  6. It’s 4tsp of Milk (lukewarm).
  7. You need of For filling.
  8. You need half cup of Desiccated coconut.
  9. It’s 2tsp of Condensed Milk.
  10. You need 2tsp of Melted butter.
  11. Prepare half tsp of Cardamom powder.
  12. You need 1/4cup of Powdered sugar.

You can also make mini chocolate cake rolls which are closer in size to the Hostess or Little Debbie snacks we love. Unsweetened Cocoa Powder: Since it's not acting as an acid in this recipe, you can use dutch-process cocoa powder or natural cocoa powder. Our easy chocolate Swiss roll recipe is a classic! With a delicious mint filling, it's easier to make than you may think.

Chocolate Coconut Swiss Roll step by step

  1. Biscuits ko crush ke grind ke powder bana le isme melted butter,cocoa powder,coffee powder mix kar le..
  2. Isme chocolate sauce and warm milk add ke dough bana le..
  3. Dessicated coconut,powdered sugar, cardamom powder,melted butter, condensed milk dal kar mix ke le..
  4. Biscuit ke dough ko parchment paper par rakh ke rectangle shape main rolling pin se flat kar le..
  5. Coconut batter ko biscuits wali roti par rakh ke carefully roll ke le..
  6. 2 hours ke liye freezer main rakh de..
  7. After 2 hours freezer se nikal kar sharp knief se cut ke enjoy karein..

Our easy chocolate Swiss roll recipe is a classic! A Swiss roll is a very impressive cake and looks quite difficult to make, which is why people often shy away from baking them. Chocolate Swiss Roll CakeFrom Joanne Ozug of Fifteen Spatulas. Flip the cake onto the parchment, then remove the. PagesPublic figureBloggerSimple Veg CookingVideosChocolate Coconut Swiss Roll