Easiest Way to Make Delicious Moti choor Swiss roll (egg less)

Moti choor Swiss roll (egg less). Mother's day is here and this recipe is the perfect gift for your darling mom. Japanese patterned Swiss roll is always fascinating cake treat for all who love baking with some creation it's super fun to prepare printed cake rolls, one who does not know it's technique can't help to startle to see this. So here you are to learn pretty Swiss roll with step by step instructions.

Moti choor Swiss roll (egg less) Black forest swiss roll cake I swiss roll cake on tawa l eggless & without oven. In this video, we're going to make a recipe of Swiss Rolls without using eggs. Making Eggless Cakes & Rolls is usually difficult. You can have Moti choor Swiss roll (egg less) using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Moti choor Swiss roll (egg less)

  1. Prepare 3/4 cup of maida.
  2. Prepare 1/2 cup of sugar.
  3. It’s 1/4 cup of curd.
  4. You need 1/4 cup of (adjust according to consistency of batter) milk.
  5. You need 1 pinch of pink colour.
  6. You need 1/4 tsp of baking powder.
  7. It’s 4-5 of moti choor laddu.

Baking Without eggs is one of my biggest passion. Here is a simply delightful recipe for an eggless Chocolate Swiss Roll. motichoor ladoo recipe with step by step photos. learn how to make melt in the mouth delicious motichur ladoos. making motichoor ladoos is easy In hindi the word 'moti' means pearl and 'choor' means to crush or crumble. A Quick Sunday Tea (swiss roll)Jo's blue AGA. Chocolate Swiss roll is a bit tricky.

Moti choor Swiss roll (egg less) step by step

  1. Colour aur moti choor laddu ko chord ker sabhi ingredients achhi se mix karein and thick batter bana lo..
  2. Ab is batter mein se 1 big spoon batter alag karein, aur baki ke batter mein pink colour mix karein..
  3. Ab polythene ki ek cone banayein (mehandi cone ki trh) aur usme bina colour add kiya batter fill karein. Ab baking tray per butter paper rakhein, usper cone se apni marzi se designe banayein..
  4. Isko pehle se garam oven mein 150℃ per 2 min ke liye bake karein..
  5. Ab is per pink colour wala batter spread karein. Isko bhi 10 min ke liye 150℃ per pehle se garam oven mein bake karein..
  6. Ab baking tray se nikal ker halka thanda karein, fir halke haath se roll kar le..
  7. Ab isko puri trh thanda hone de. thanda hone per halke haath se butter paper alag karein aur moti choor ke ladoo ko tord ker is per spread karein..
  8. Ab isko roll karein..
  9. Roll ko cut karein, Moti choor swiss roll ready hai..

Or at least made a Swiss roll without cocoa powder. Whisk egg whites on medium-slow speed till thick foam forms. Swiss rolls are of western origin, but I want to emphasize that the Asian version of Swiss rolls are guaranteed not so sweet. Besides fresh whipped cream for the filling, there is no butter or oil added in the recipe. I know this makes us all feel less guilty about eating more than one slice!