Strawberry ice cream cake. Fruit is kind of like nature's art. This cake is seriously to die for. The cake is soft and delicious and the ice cream is so creamy and full of strawberry flavor.
June is National Dairy Month so we've been enjoying our fair share of ice cream cones, cakes and bars. One of my all-time favorite ice cream from my childhood, were these Good Humor Strawberry Shortcake Ice Cream Bars. Then you'll love this cooking lesson and exam! You can cook Strawberry ice cream cake using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Strawberry ice cream cake
- It’s 5 of parle – G biscuits.
- It’s 4 of fruit biscuits.
- Prepare 6 tsp of butter.
- You need 1 cup of strawberry ice cream.
- You need of Strawberry for garnish.
- You need of Lining cake tin – aluminum foil.
- You need 2 of zip locks.
And it's a great little treat for beating the summertime heat! Girls, are you ready for something really special? We have a new yummy cake recipe for you. For the vanilla ice cream, cut vanilla pod in half lengthwise and bring the milk and vanilla to a boil in a saucepan.
Strawberry ice cream cake instructions
- Take a zip lock an put the parle-G biscuits in it. Smash it using a rolling pin. Do the same with the fruit biscuits..
- Put 3 tsp butter in each biscuit mixture..
- Line the cake tin with aluminum foil..
- Place a layer of parle-G biscuit mixture in it. Then place a layer of fruit biscuits mixture and at last place a layer of strawberry ice-cream..
- Chill it for 3-4 hours..
- Garnish it with strawberries..
Ice Cream Cakes- that's what started it all. Can I tell you a story? Let the strawberry ice cream soften for a few minutes before scooping it out into a large bowl. Use a wooden spoon to beat the ice cream until you get a buttercream-like texture. Place the first cooled cake layer in the pan.
