Hummingbird Cake with Cream Cheese Frosting. Butter, cream cheese, vanilla and sugar combine to make the most amazing frosting that pairs perfectly with the exotic flavours of the Hummingbird Cake. The final touch for my Hummingbird Cake is a sprinkling of pecan cookie crumbs. This hummingbird cake is always a hit with families or for any celebration.
Hands down this Hummingbird Cake is my favorite. Aka, the Hummingbird Bread of your dreams. I mean, who wouldn't be a fan?! You can have Hummingbird Cake with Cream Cheese Frosting using 16 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Hummingbird Cake with Cream Cheese Frosting
- You need 3 cups of all-purpose flour.
- Prepare 1 tsp of baking soda.
- It’s 1/2 tsp of salt.
- Prepare 2 cups of sugar.
- You need 1 tsp of ground cinnamon.
- Prepare 3 of eggs, beaten.
- It’s 3/4 cup of vegetable oil.
- Prepare 1 1/2 tsp of vanilla extract.
- Prepare 8 oz of canned crushed pineapple, undrained.
- Prepare 1 cup of chopped pecans.
- You need 1 3/4 cup of mashed bananas.
- You need 1/2 cup of chopped pecans.
- Prepare 1/2 cup of butter or margarine, softened.
- It’s 8 oz of cream cheese, softened.
- You need 16 oz of powdered sugar.
- You need 1 tsp of vanilla extract.
Don't hold back on the homemade cream cheese frosting. 😍 It might just be my favorite thing about this whole quick bread recipe. I'll pretty much eat anything if it comes with cream cheese. Hummingbird Cake is a Southern classic! It's a spiced pineapple-banana cake topped with cream cheese frosting and pecans.
Hummingbird Cake with Cream Cheese Frosting step by step
- Combine first 5 ingredients in large bowl. Add eggs & oil. Stir until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup pecans, & bananas..
- Pour into greased 13×9 pan. Bake in 350 degrees oven for 38 minutes or until toothpick inserted in center comes out clean. Can put in 3 greased & floured 9 inch cake pans, but only bake for 23-28 minutes..
- Let cool completely before frosting..
- For frosting: cream butter & cream cheese together. Gradually add powdered sugar. Beat until light & fluffy. Stir in vanilla. Spread over top of cake. If doing layers, spread between layers, up sides, & over top..
- Sprinkle top with 1/2 cup chopped pecans..
Serve it for Easter or any family gathering. A classic two layer banana, pineapple and pecan hummingbird cake with delicious cream cheese frosting – the perfect afternoon tea treat. Hummingbird cake is up there as one of my all-time favourite cake recipes. Отмена. Месяц бесплатно. Hummingbird Cake Recipe with Cream Cheese Frosting. Take cream cheese frosting beyond the red velvet and carrot cake by adding it to these cookies, cakes and bars to take your dessert to the next level.
