Red velvet cake using butter. This is BEST Red Velvet Cake recipe EVER is the recipe my mom used. It's soft, moist and tender, with the perfect red velvet flavor! Simple tips on how to make Red Velvet Cake.
There are two parts to this recipe-the Although this is called Red Velvet Gooey Butter Cake, it is technically a bar. This moist red velvet cake is made with a shortcut ingredient, instant chocolate pudding mix. There's a traditional white buttercream frosting to go with it. You can have Red velvet cake using butter using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Red velvet cake using butter
- You need 2/3 c of butter.
- Prepare 1 1/2 c of sugar.
- It’s 2 of eggs.
- It’s 1.5 c of milk.
- You need 1.5 tsp of vinegar.
- Prepare 1 TBS of vanilla.
- You need 2.5 c of all purpose flour.
- Prepare 1 tsp of baking powder.
- It’s 1/2 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- It’s 1/4 c of cocoa powder.
- You need of Red food coloring.
Very moist red velvet cake — with excellent buttercream frosting. A family tradition, as well as a favorite. This red velvet cake recipe will become your go-to recipe, and I promise you that. I have tried many red velvet cake recipes before, most of them were It is butter cake, mixed with unsweetened cocoa powder and red food coloring is added to give it a great vibrant color.
Red velvet cake using butter instructions
- In a bowl sift flour, baking powder, soda and salt. Whisk and set aside.
- Mix the vinegar with milk and set aside.
- In a separate bowl cream butter and sugar till light and fluffy. Add eggs one at a time then vanilla and beat well after each addition.
- Add flour and milk alternatively starting and ending with flour. Scrape sides of the bowl to mix everything together. Add color and mix well.
- Bake until skewer inserted comes out clean. I made use of my charcoal jiko.
A long time ago, beetroot juice. *TRIED AND TRUE* Southern red velvet cake made from scratch the old-fashioned way. Easy recipe with homemade cream cheese icing. "Easy, moist red velvet cake recipe full of Southern charm with a secret ingredient! Frosted with Cream Cheese frosting!" Watch me make this Easy, Moist Red. Red Velvet Cake is one of those classic recipes that get requested over and over. I used Americolor Super red to color the cake layers because it is concentrated and does not leave an after-taste.