Recipe: Appetizing Red Velvet Cake

Red Velvet Cake.

Red Velvet Cake You can have Red Velvet Cake using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Red Velvet Cake

  1. Prepare 200 grams of magarine.
  2. It’s 2 of and half cups flour.
  3. It’s 2 of eggs.
  4. You need Half of teaspoon baking powder.
  5. Prepare Half of teaspoon baking soda.
  6. You need 3 tablespoons of red food liquid colour.
  7. You need 1 of and half cup sugar.
  8. You need 1 tablespoon of vanilla flavour.

Red Velvet Cake instructions

  1. Sieve the flour, add the cocoa powder, add the baking soda, baking powder and set aside.
  2. Cream the magarine and sugar until fluffy.
  3. Add the eggs and mix thoroughly.
  4. Add the flour and mix.
  5. Add the red colour and vanilla flavour.
  6. Mix the batter to combine very well.
  7. Pour in a greased pan.
  8. Bake in a preheated oven of 150 degrees for 1hr 10 minutes, depending on your oven type, you can check after 45 minutes..

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