Haps Banana Bread.
You can have Haps Banana Bread using 10 ingredients and 9 steps. Here is how you cook it.
Ingredients of Haps Banana Bread
- Prepare 1 of bread loaf pan, greased.
- Prepare 1 cup of sugar.
- You need 1 stick of butter.
- Prepare 3 of very ripe bananas, mashed with fork.
- You need 2 of eggs, beaten.
- It’s 1/2 tsp of vanilla.
- It’s 2 cup of flour.
- Prepare 1 tsp of baking soda.
- Prepare 1 pinch of salt.
- Prepare 1 of 9×13 cake pan filled halfway with hot water.
Haps Banana Bread instructions
- Preheat oven to 350°F.
- Cream butter & sugar.
- Mix flour, soda and salt, set aside.
- Add beaten eggs, mashed bananas & vanilla to butter & sugar, mix with a whisk.
- Add flour mixture to the bananas mixture, using a wooden spoon mix together just until mixed, do not mix too long.
- Using a scraper pour batter into the bread pan, then set bread pan into the 9×13 pan of water(cooking the bread in a water bath keeps the butter from browning too dark.).
- Bake for 1 hour to 1.5 hours. When a knife comes out clean it's done.
- Remove from pan immediately. Cool on a wire rack.
- Can be doubled easily.