Recipe: Tasty Vanilla sponge cake

Vanilla sponge cake.

Vanilla sponge cake You can have Vanilla sponge cake using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Vanilla sponge cake

  1. You need 1 cup of semolina.
  2. It’s 1 cup of all purpose flour.
  3. It’s 1 cup of curd.
  4. It’s 1 cup of oil/ghee.
  5. Prepare 1 cup of milk.
  6. It’s 1 cup of sugar.
  7. Prepare 1/2 tsp of baking soda.
  8. It’s 1/2 tsp of baking powder.
  9. Prepare 1/2 tsp of vanilla extract.
  10. It’s tin of For cake.
  11. It’s 1 1/2 tsp of oil.
  12. Prepare 1 tbsp of all purpose flour.

Vanilla sponge cake step by step

  1. Place a pressure cooker on gas. Put it on high flame for 5 minutes than allow it to simmer..
  2. In a mixture jar take milk and sugar and blend it till sugar dissolved. Now add ghee/oil in it and blend again..
  3. Now add curd in it and churn a little so all ingredients cooperated well. Now add semolina in it and blend well..
  4. Meanwhile grease a cake tin nicely with oil and dust with all purpose flour. Place this tin in pressure cooker. Keep in simmer..
  5. Now add baking soda and baking powder in jar and mix well. Now add all purpose flour in it and mix well..
  6. Smooth paste is in our hand. Now add vanilla extract in it and mix again..
  7. Tap this jar twice to get rid off bubbles. Now pour this batter into cake tin..
  8. Close lid. Cook it on high flame for 5 minutes than slow down the gas and wait for 40-45 minutes..
  9. Now check your cake it's done, turn off the gas and place cake tin on counter top. Let it cool completely..
  10. Cake is ready to serve. Enjoy……

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