Vanilla Sponge Cake.
You can cook Vanilla Sponge Cake using 9 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Vanilla Sponge Cake
- It’s 1/2 cup of oil.
- It’s 1/2 cup of boiling water.
- You need 4 of jumbo/5 normal eggs.
- Prepare 1 cup of sugar.
- It’s 1 tsp of vanilla essence.
- It’s 3 tsp of baking powder.
- It’s 1 and 1/4 cup of flour.
- You need of Melted apricot jam.
- It’s of Dessicated coconut.
Vanilla Sponge Cake step by step
- Mix oil and water and keep aside *beat eggs and sugar till white and fluffy Add vanilla essence and beat in Sift flour and baking powder Add to egg mixture and fold in Lastly, fold in oil and water mixture Bake at 180 until done Decorate with melted apricot jam and desiccated coconut.
- Must use metal spoon**.