Vanilla butterscotch sponge cake.
You can cook Vanilla butterscotch sponge cake using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Vanilla butterscotch sponge cake
- You need 1 1/2 cup of all purpose flour.
- It’s 1 tbsp of baking powder.
- Prepare 3/4 tsp of banking soda.
- You need 1/2 cup of powdered sugar.
- It’s 3 tbsp of melted butter.
- Prepare 3 tbsp of oil.
- You need 1 tsp of vanilla essence.
- It’s 2 tsp of butterscotch essence.
Vanilla butterscotch sponge cake step by step
- Seive the flour, baking powder and baking soda together. Keep aside..
- Combine the sugar, butter and oil in a bowl and whisk well..
- Add vanilla essence and butterscotch essence also add 2 tbsp water..
- Pour batter into greased cake mould..
- Bake in pre heated oven in 160 degree for 20 minutes..
- Serve with colourful chocolates..