Mint Sponge Cake #sahdessert.
You can have Mint Sponge Cake #sahdessert using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mint Sponge Cake #sahdessert
- You need 1/2 cup of oil and 1/2 cup boiling water(mix and set aside).
- You need 4 of jumbo eggs.
- You need 1 cup of sugar.
- You need of Peppermint essence.
- It’s of Green food colouring.
- It’s 1 of and 1/4 cake flour(sift).
- Prepare 3 tsp of baking powder(sift).
Mint Sponge Cake #sahdessert step by step
- Mix oil and boiling water and set aside.
- Beat eggs and sugar until white and fluffy.
- Add in essence and colouring and mix in.
- Fold in sifted flour and baking powder(use metal spoon).
- Lastly fold in oil and water mixture.
- Pour into lined baking trays and bake in 180° oven for +-25minutes or until done.
- Allow to cool and decorate with ganache and mint chocolates! Enjoy!.