Recipe: Perfect Milk Cake Turkish Style /Tres Leches Cake

Milk Cake Turkish Style /Tres Leches Cake.

Milk Cake Turkish Style /Tres Leches Cake You can cook Milk Cake Turkish Style /Tres Leches Cake using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Milk Cake Turkish Style /Tres Leches Cake

  1. Prepare of For cake sponge.
  2. Prepare 1 cup of flour.
  3. It’s 5 of egg.
  4. You need 1/2 cup of cooking oil.
  5. You need 3/4 cup of caster sugar.
  6. Prepare 2 tsp of baking powder.
  7. It’s 1 tsp of vanilla essence.
  8. It’s of for soak the cake.
  9. You need 250 ml of milk.
  10. It’s 100 gm of fresh cream.
  11. You need 1/4 cup of caster sugar.
  12. It’s of For caramel sauce.
  13. It’s 1 cup of sugar.
  14. You need 1 tbsp of butter.
  15. Prepare 100 gm of fresh cream.

Milk Cake Turkish Style /Tres Leches Cake step by step

  1. Beat the egg in the bowl, add oil and beat till fluffy and creamy then add vennila, baking powder, vanilla essence and flour gradually..
  2. Pour this cake mixture in greased baking dish and bake for 30-35 mints in preheated oven..
  3. Now mix fresh cream and sugar in milk and keep a side…
  4. Now we are making the caramel sauce, add butter in the pan and wait for melt the butter, Now add sugar and cook on medium flame to caramelized the sugar. Now add fresh cream don't turn off the flame. Now the sauce is ready to turn off the flame and keep aside.
  5. Make a hole by a toothpick in the cake and pour the milk mixture and leave it the keep for 15-20 mints on room temperature.
  6. Now spread the caramel sauce on cake and keep it in fridge for 5-6 hours.
  7. After 6 hour decorate the cake with fresh cream, cut in slice and enjoy.

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