My Mother's 75th birthday cake, Apple spice cake.
You can cook My Mother's 75th birthday cake, Apple spice cake using 15 ingredients and 5 steps. Here is how you achieve it.
Ingredients of My Mother's 75th birthday cake, Apple spice cake
- It’s of ◆◆◆◆◆◆◆◆ Apples◆◆◆◆◆◆◆◆.
- You need 2 of large Granny Smith apples.
- You need 1/4 cup of sugar.
- Prepare pinch of salt.
- It’s 1 teaspoon of ground cinnamon.
- It’s of ◆◆◆◆◆◆◆◆◆◆ cake◆◆◆◆◆◆◆◆◆.
- You need 3 of large eggs.
- You need 1 cup of water.
- Prepare 1/3 cup of vegetable oil.
- Prepare 16-1/2 ounces of spice cake mix, I used Duncan Hines brand.
- You need 3.4 ounce of package of French Vanilla instant pudding.
- It’s of ◆◆◆◆◆◆◆◆◆◆◆toppings◆◆◆◆◆◆◆◆◆◆◆◆.
- Prepare 1 cup of carmel sauce normally used to dip apples in.
- You need of ◆◆◆◆◆◆◆pan◆◆◆◆◆◆◆.
- Prepare of deep 9×13 pan.
My Mother's 75th birthday cake, Apple spice cake step by step
- Preheat oven 350° Fahrenheit.
- Peel and coarsely shred the apple. Mix with sugar and cinnamon set aside.
- Mix the cake mix with eggs, apple mixture, oil, and water. Pour into pan. Bake till done..
- Let cool and cover the top with the caramel sauce on top..
- Serve I hope you enjoy!.
