Mocha Angel Cake. Aling Oday's Mocha Angel Cake is best for any occasions, for snack or the best for business. Prepare cake mix except stir cocoa into dry mix and use coffee for water. We made this mocha angel food cake, and it's so good!
This heavenly angel food cake is studded with mini chocolate chips and perfumed with fragrant espresso powder. All Reviews for Mocha Chip Angel Food Cake. An Angel Food Cake with a devilish dark side that will impress and taunt your family and friend's Thank you for taking the time to look at my Mocha Angel Food Cake guide. You can have Mocha Angel Cake using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mocha Angel Cake
- You need of Cake.
- Prepare 1 box of Angel food cake mix.
- Prepare 1 tbsp of cocoa.
- You need 1 1/3 cup of cold coffee.
- It’s of Frosting.
- You need 6 oz of Cool whip.
- It’s 2 tbsp of powdered sugar.
- It’s 2 tsp of cocoa.
- Prepare of Topping.
- Prepare 1 of Chocolate sprinkles.
Drizzle mocha sauce onto top of cake, letting it run down the sides. Use an angel food cake cutter or serrated knife to cut slices. Try this Mocha Angel Food Cake recipe, or contribute your own. Combine cake mix, water, and coffee granules in large bowl; beat at low speed of a mixer until moist.
Mocha Angel Cake step by step
- In large bowl, mix cake mix, 1 tbsp cocoa, & coffee..
- Pour into ungreased angel food cake pan. Then bake & cool according to box directions..
- Remove from pan onto cake plate..
- In medium bowl, fold together cool whip, powdered sugar, & 2 tsp cocoa..
- Frost cake with cool whip mixture. Then sprinkle with chocolate sprinkles. Serve..
I love angel food cake any time, but it is kind of an odd cake to serve in the winter since it just feels so springlike. Easy ansd delicious Mocha Angel Cake that my m-i-l always made and I have made for years. Mocha Angel Cake with Mascarpone Filling Recipe. The mocha butter cream will give the cake a homemade touch anyway. Use a serrated knife to split cake into even layers.
