How to Prepare Tasty Olive Oil Pound Cake

Olive Oil Pound Cake.

Olive Oil Pound Cake You can have Olive Oil Pound Cake using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Olive Oil Pound Cake

  1. It’s 100 grams of Cake flour.
  2. Prepare 1 tsp of Baking powder.
  3. You need 2 of Eggs.
  4. You need 50 grams of Sugar.
  5. It’s 40 grams of Olive oil.
  6. Prepare 1 tbsp of Lemon juice.
  7. You need 90 grams of Rum raisin.
  8. Prepare 20 grams of Walnuts.

Olive Oil Pound Cake instructions

  1. Mix the egg and sugar until pale and thick..
  2. Add the olive oil and lemon juice and mix..
  3. Sift in the flour and baking powder. Fold these dry ingredients into the batter with a rubber spatula..
  4. Roughly chop the walnuts and add the walnuts and rum raisins to the batter. Mix together..
  5. Pour the batter into the pan and bake in an oven heated to 180℃ for 30 minutes..
  6. This is what the slices would look like..