German coffee cake. My German coffee cake recipe, aka Kaffeekuchen, is a delicious way to learn how to make coffee cake. With nuts and cinnamon, it's fun to make with the kids. They just love to lick the bowl!
It's a classic German sweet cake recipe that's traditionally enjoyed with a cup of coffee or hot tea in the afternoon. Coffee cake is any cake flavored with or intended to be eaten with coffee. British coffee cake is typically a sponge cake flavored with coffee, typically baked in a circular shape with two layers separated by coffee butter icing, which also covers the top of the cake. You can have German coffee cake using 15 ingredients and 10 steps. Here is how you achieve it.
Ingredients of German coffee cake
- You need 1 tbsp of active dry yeast.
- Prepare 1 tbsp of sugar.
- You need 1/2 cup of warm water.
- Prepare 1/3 cup of shortening.
- It’s 1/2 cup of sugar.
- It’s 1 of beaten egg.
- You need 3 1/2 cup of all-purpose flour.
- It’s 1/2 cup of warm milk.
- You need 1 cup of all-purpose flour.
- You need 1/2 cup of packed brown sugar.
- You need 1/2 cup of sugar.
- You need 1/4 cup of shortening.
- Prepare 2 tsp of vanilla extract.
- Prepare 1 pinch of salt.
- You need 2 can of drained peaches.
The German coffee cake Sandkuchen is a popular and classic cake for the so called German "Kaffeeklatsch", the time when friends meet to talk and enjoy a cup of coffee or tea with a piece of. Our easy gluten-free German-style coffee cake calls for simple ingredients. This classic recipe is so enjoyable with an afternoon cup of Gluten-Free German Coffee Cake Recipe (Kaffee Kuchen). When a girl squirts in ur face, and then u have ur neighbors cat lick it off in a circlier Gosh i cannot believe we just German Coffee cake, and were not even in germany.
German coffee cake step by step
- Dissolve yeast 1 tablespoon of sugar in water let stand 5 minutes.
- In large bowl combine shortening 1/3 cup sugar 1 tablespoon and eggs.
- Gradually mix 2 cups flour milk and yeast mixture.
- Add enough remaining flour 1 1/2 to two cups to form a soft dough.
- Turn out onto a floured surface until smooth and elastic about 6 minutes.
- Play Doh in greased bowl turning to Greece top cover and let rise in one place until doubled about 1 hour. punch dough down.
- Divide in half and press into a greased 11 by 7 baking pan cover the right until doubled about an hour.
- Combine all topping ingredients: 1 cup flour, 1/2 cup brown sugar, 1/2 cup sugar, 1/4 cup shortening, 2 teaspoons of vanilla extract, pinch of salt.
- Sprinkle over dough with peach slices.
- Bake at 375 for 25 to 30 minutes.
German Coffee Cake recipe: Try this German Coffee Cake recipe, or contribute your own. View top rated German coffee cake recipes with ratings and reviews. Old – Fashioned German Coffee Cake, German Chocolate Coffee Cake, Almost Better Than Sex German Chocolate Cake A German Chocolate Cake is an impressive looking cake. Three layers of moist chocolate cake that Add the coffee/buttermilk mixture and flour mixtures in three additions, beginning and ending with the. Learn how to prepare this German Coffee Cake recipe like a pro.
