Recipe: Appetizing Black Forest Cake

Black Forest Cake.

Black Forest Cake You can cook Black Forest Cake using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Black Forest Cake

  1. Prepare 173 grams of all purpose flour.
  2. It’s 40 g of cocoa powder.
  3. Prepare 195 g of castor sugar.
  4. It’s 9 of eggs separated.
  5. You need of Vanilla essence-5ml.

Black Forest Cake instructions

  1. Separate your egg yolks and the whites….preheat oven to 180 degrees C.
  2. Whisk your egg whites till they form stiff peaks…..
  3. Add in your yolks one at a time as you beat your mixture…add essence.
  4. Add in your sugar,a tablespoon at a time to avoid deflating your mixture…continue beating.
  5. Sift your flour and cocoa powder…. Use a spatula to gently fold in the flour and cocoa to the egg mixture…do not deflate your mixture.
  6. Once everything is well combined, pour your batter into a greased cake tin…
  7. Bake at 180 degrees C for 35-45 minutes (understand how your oven operates).
  8. Decorate as you fancy.

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