Rubarb coffee cake. Rhubarb is baked into a streusel-topped coffee cake. Oma always makes this for her grand kids after she picks through her garden. Probably not good for the thighs but Oma's cooking is always good for.
Looking for recipes for rhubarb coffee cake? Taste of Home has the best rhubarb coffee cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. Jump to Recipe / Print Recipe. You can cook Rubarb coffee cake using 14 ingredients and 3 steps. Here is how you cook that.
Ingredients of Rubarb coffee cake
- Prepare 1/2 cup of butter.
- You need 1 of egg.
- It’s 2 cup of flour.
- Prepare 1/2 tsp of salt.
- It’s 2 cup of chopped rubard.
- Prepare 1 1/2 cup of sugar.
- Prepare 1 tsp of vanilla.
- It’s 1 tsp of baking soda.
- Prepare 1 cup of milk.
- Prepare 1 of to make topping.
- You need 1/2 cup of sugar.
- Prepare 1/2 tsp of cinnamon.
- You need 1/2 cup of coconut.
- You need 1/2 cup of chopped nuts.
Tender, buttery, and loaded with brown sugar streusel, this rhubarb coffee cake is an easy way to use up spring's bounty. Rhubarb Coffee Cake is my favorite coffee cake when rhubarb is in season! Celebrate the arrival of spring with a special, sunny cake showcasing tart, tangy rhubarb. The problem with rhubarb is, it's sour.
Rubarb coffee cake step by step
- preheat oven to 350.
- cream butter, sugar, egg, vanilla.
- stir and mix sifted dry ingredients add alternately creamed mixture with milk, fold in chopped rubarb. Put in a 9×13 greased pan.
This particular rhubarb coffee cake is classic comfort food, tweaked just a bit for ingredients I keep on hand. Закрыть. In a separate bowl, combine granulated sugar and cinnamon and set aside. Rhubarb coffee cake combines the dense, slightly sweet, breakfast cake with summer's most underrated vegetable (yes, vegetable!). This rhubarb coffee cake comes together with a couple of. Learn how to make Rhubarb Coffee Cake that is full of flavor and a bit of caffeine!
