Easiest Way to Prepare Delicious Lemon drizzle cupcakes

Lemon drizzle cupcakes.

Lemon drizzle cupcakes You can cook Lemon drizzle cupcakes using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Lemon drizzle cupcakes

  1. It’s 11/2 cup of flour.
  2. Prepare 1 of lemon.
  3. It’s 1/2 cup of caster sugar.
  4. It’s 2 of large eggs.
  5. You need 1/2 of butter.

Lemon drizzle cupcakes step by step

  1. Pre heat your at 180°c,sieve your flour and keep aside,mix tou butter and sugar until soft and fluffy.
  2. Beat the eggs then gradually add a little to the creamed mixture,adding 1 tbs of flour after each addition.
  3. Finely grate the zest of lemon and add to the mixture beating untill soft,juices the lemon and strain then stir into the mixture your batter is ready put your cup liners in the muffin tray and bake for 15_20mins at 180°c.

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