Recipe: Yummy #baking challenge Swirl coffee cake

#baking challenge Swirl coffee cake.

#baking challenge Swirl coffee cake You can cook #baking challenge Swirl coffee cake using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of #baking challenge Swirl coffee cake

  1. Prepare 260 g of flour.
  2. It’s 113 g of butter.
  3. You need 200 g of sugar.
  4. It’s of Vanilla essence.
  5. Prepare 240 ml of sour milk.
  6. Prepare 2 gms of baking soda.
  7. It’s 4 gm of baking powder.
  8. Prepare 2 of large eggs.
  9. It’s of Salt.
  10. It’s of for topping.
  11. You need 50 g of dark brown sugar.
  12. It’s 2 g of cinnamon powder.
  13. You need 3 g of instant coffee.

#baking challenge Swirl coffee cake instructions

  1. Prepare a loaf tin. Heat your oven at 180 degrees.Cream sugar n margarine until fluffy. add 5ml vanilla essence..
  2. Add egg one at a time..
  3. Sift flour with baking n a pinch of salt. Add to the egg mixute in 3additions alternating with sour milk..
  4. Now mix your brown sugar,cinnamon n coffee in a separate bowl..
  5. Divide ur cake batter in two equal half u can measure with scale.put the first half in your greased loaf tin n sprinkle evenly the half sugar cinnamon mixture. Pour the rest of the batter and then sprinkle the remaining sugar cinnamon on top n press a bit to avoid the sugar spilling when the cake rise. Bake for 55-60 depending on your oven or when inserted toothpick comes out dry..
  6. So when done should look like this.
  7. Serve with milk its sweet.

Related posts: