Recipe: Tasty Victorian Sponge Cake

Victorian Sponge Cake.

Victorian Sponge Cake You can have Victorian Sponge Cake using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Victorian Sponge Cake

  1. You need 2 Cups of All purpose flour.
  2. It’s 1 Cup of Milk.
  3. Prepare 1 Cup of Butter.
  4. You need 1 1/2 Tsp of Baking powder.
  5. It’s 2 Tsp of Vanilla extract.
  6. It’s 1 Tsp of Cinnamon powder.
  7. You need 2 of Eggs.
  8. It’s 1 Cup of Icing Sugar(u can use regular sugar as well).
  9. It’s 1 Tsp of Nutmeg.
  10. You need 1 pinch of salt.

Victorian Sponge Cake instructions

  1. Assemble all ingredients.
  2. Sieve ur flour,baking powder,nutmeg,salt and Cinnamon in a bowl and set aside.
  3. In ur mixer,add ur Icing sugar and butter and begin to mix.
  4. .
  5. Add ur eggs one at a time.
  6. Add ur Milk and continue mixing..
  7. Pre heat ur oven.
  8. Fold in ur dry ingredients to the butter and mix properly. Prepare ur pan(greasing with butter and dustin with flour) Pour in ur batter. And bake for 20-30 mins..
  9. Ur Victorian sponge cake is ready…

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