Recipe: Delicious Chocolate Mud Cake for Mother's Day!

Chocolate Mud Cake for Mother's Day!.

Chocolate Mud Cake for Mother's Day! You can cook Chocolate Mud Cake for Mother's Day! using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chocolate Mud Cake for Mother's Day!

  1. Prepare of Quantity.
  2. It’s 1 cup of All purpose flour (maida) – the cup I used holds 200ml liquid.
  3. You need 2 of Eggs.
  4. Prepare 125 grams of Unsalted butter.
  5. It’s 125 grams of dark chocolate chopped.
  6. Prepare 125 grams of Cocoa Powder.
  7. Prepare 1/4 cup of sugar Granulated.
  8. Prepare 3/4 cup of Baking soda.
  9. Prepare 1/4 tsp of coffee Instant powder ( I used brew).
  10. Prepare 1 tsp of water Boiling.
  11. It’s of water 1 cup.

Chocolate Mud Cake for Mother's Day! instructions

  1. Take a microwave safe bowl, add the butter and chocolate together and melt it!.
  2. Or you can take a pan, on medium heat melt the butter and chocolate together, and set aside to cool..
  3. In another bowl, mix together the sugar, instant coffee, boiling water and stir till to sugar dissolves..
  4. Once the chocolate mix is cooled add the sugar, coffee and water mix to it..
  5. Sieve the flour, baking soda and cocoa powder together. Add it to the chocolate mix and fold little by little; add in eggs one at a time. Get the cake mixture together!.
  6. Pre- heat the oven to 180 degree celsius, grease an 8 inch tin and bake the cake for 30 minutes..
  7. I have a microwave-convection oven and the cake baked in 30 mins, if you using and OTG, after 30 minutes insert a skewer if it comes out clean then the cake is cooked..
  8. If the cake is still not baked; bake for another 5 minutes..
  9. Serve with whipped cream, ice cream!.

Related posts: