Easiest Way to Cook Yummy Chocolate marble cake

Chocolate marble cake.

Chocolate marble cake You can have Chocolate marble cake using 20 ingredients and 14 steps. Here is how you cook that.

Ingredients of Chocolate marble cake

  1. Prepare 1 cup of condensed milk / milkmaid.
  2. Prepare 3/4 cup of unsalted butter, at room temperature.
  3. It’s 1 1/2 cup of maida / plain flour / all purpose flour.
  4. It’s 3 tbsp of unsweetened cocoa powder.
  5. You need 3/4 tsp of baking soda.
  6. It’s 1 tsp of baking powder.
  7. You need 1/4 tsp of salt.
  8. It’s 1 tsp of vinegar.
  9. It’s 3/4 tsp of vanilla extract.
  10. You need 3/4 cup of warm milk, add as required.
  11. Prepare for of vanilla:.
  12. You need 1 cup of condensed milk / milkmaid.
  13. Prepare 3/4 cup of unsalted butter, at room temperature.
  14. You need 1 1/2 cup of maida / plain flour / all purpose flour.
  15. Prepare 3/4 tsp of baking soda.
  16. Prepare 1 tsp of baking powder.
  17. You need 1/4 tsp of salt.
  18. You need 1 tsp of vinegar.
  19. You need 3/4 tsp of vanilla extract.
  20. You need 3/4 cup of warm milk, add as required.

Chocolate marble cake step by step

  1. CHOCOLATE CAKE RECIPE: firstly, in a large mixing bowl take condensed milk and butter..
  2. Beat in one direction till the mixture turns smooth and fluffy..
  3. Also sieve, maida, cocoa powder, baking soda, baking powder and salt. then fold gently..
  4. Furthermore add vinegar, vanilla extract and warm milk..
  5. Mix gently to attain smooth dropping consistency..
  6. For vanilla cake batter: firstly, in a large mixing bowl take condensed milk and butter..
  7. Beat in one direction till the mixture turns smooth and fluffy..
  8. Also sieve, maida,baking soda, baking powder and salt then fold gently..
  9. Furthermore add vinegar, vanilla extract and warm milk. mix gently to attain smooth dropping consistency..
  10. Firstly, add vanilla cake batter and transfer to a cake tin and after that add chocolate cake batter..
  11. Tap the tray twice to remove the air incorporated into the batter..
  12. Place the cake tray into the preheated oven. bake the cake at 180 degree celsius for 50 minutes..
  13. Further, allow the cake to cool completely and later cut into thick slices and serve..
  14. Finally, serve the eggless marble cake or store in an airtight container..

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